1 bag split green peas
6 cups water
3 vegan bouillon cubes (I use Edward and Sons "Not Chick'n" or Rapunzel's "Vegan with sea salt and herbs"- sometimes i mix them together)
1/2 package of MorningStar fake bacon cut into little pieces
Put in Crockpot on Low for 5-8 hours, serve with fresh bread.
Prep Time: 3 min
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